Indian Cuisine & Its Uniqueness that Has Won Worldwide Popularity

Currently Indian cuisine is gaining a lot of traction in the culinary circuit worldwide. Many factors have contributed to the worldwide popularity of various Indian restaurants and mouth-watering Indian delicacies. Here are a few interesting facts that would be enlightening you about Indian food.

What Is So Unique About Indian Food?

Indian food is certainly unique thanks to its diversity, distinctive flavours, taste, and authentic spices. The fact that makes Indian food so fascinating to everyone is that the different flavours are rubbing against each other. The Indian cuisine is delicious but complicated. Around 7 ingredients go into an average Indian dish. Indians use almost 200 different spices and ingredients out of the total 381 known ingredients worldwide. Indians use the right ingredient and spice mix to bring out unique flavours in each dish.

Is Indian Cuisine Known For Its Diversity?

Yes very much so. Indian food enjoys a special position in the world food scenario thanks to an unmatched diversity. Indian cuisine comprises of a broad spectrum of delicacies and they differ from state to state and from region to region. India is a traditional land known for its rich heritage and cultural diversity that has brought about diversity in food items. You must try some of the hot favourite Indian dishes that are known for their finger-licking goodness. Book a table at the best Indian restaurant based in Malvern.

The South Indian states offer a whole lot of delectable treats such as Idli, Dosa, Uttapam, Upma, Vada, Alu Bonda, Dum Biryani, Chicken 65 etc. North India is certainly not behind. The hot favourite Butter Chicken, Tandoori Chicken, Fish Tikka Masala, Aloo Tikkis, Aloo Parantha, Mutter Paneer, Rogan Josh have all originated in North India.

East Indian delicacies include Mutton Kassa, Fish Korma, Prawn Malay Curry, Rasogolla, Sandesh etc. from the state of West Bengal and delicacies such as Aloo Chokha and litti from Bihar. West India is known for Pav Bhaji and Vada Paao two of the most delicious and popular street food items from Mumbai. Dhokla, Thepla, Khandvi are some of the lip-smacking delicacies from the state of Gujarat.

You would never get tired of eating the same monotonous dishes if you visit an Indian restaurant in Malvern simply because Indian cuisine is extensive and the menus are elaborate.

Does Indian Cuisine Demonstrate a Sound Knowledge of Herbs & Spices?

We come to know from history that many Western travellers were attracted to India because it was a treasure house of spices and herbs. Indian chefs know to make the most of the spices and so these culinary experts come up with mind-blowing delicacies. Indian food is all about complicated combinations of spices and that is what makes it so different and special. You may initially find the flavours and aromas overwhelming but once you start enjoying Indian food you could never give up.

Why Are Indian Restaurants So Popular?

Indian restaurants are extremely popular because of the amazing food, spot-on service, immaculate staff, and a typical Indian ambiance. You would love the warm and friendly atmosphere. Visit the most reputed Indian restaurant in Malvern and enjoy a great culinary experience like never before.

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