Indian food is more than just about paneer and chicken curries. Though this cuisine is known for its use of spices and vegetables, it has several other features too which deserve a mention. Apart from Indian curries, Indian food also has several options in starters and rice preparations. The use of spices is inevitable in Indian food and at the same time, this cuisine also makes use of many unique cooking techniques. Some of the most popular Indian curries are Malai Kofta, Shahi Paneer, Butter Chicken and Chicken Tikka Masala. These curries are perfect for meals because they are quite heavy on the stomach. The best way to enjoy these curries is to eat them with Indian bread. Well, apart from the mentioned curries, you can also try some lesser known Indian curries which are highly delectable. Visit an Indian restaurant Melbourne CBD and try the following Indian curries without fail.
- Chicken Madras
Chicken Madras is not very well known but is a must-try dish. In this curry, boneless chicken pieces are marinated in different spices and cooked in coconut gravy. Further, mustard seeds and curry leaves are also added to the mixture to enhance its flavour. Eat this wonderful curry with an Indian bread! Chicken Madras has a unique taste as compared to other spicy curries which makes it perfect for all.
- Mutter Mushroom
A perfect delight for vegetarians, Mutter Mushroom is a combination of green peas and mushrooms. These vegetables are cooked in onion and tomato gravy along with several spices. Tangy and spicy in taste, Mutter Mushroom is extremely healthy. Have this delicious curry with Indian bread.
- Veg Vindaloo
Vindaloo curry is known for being spicy. In this curry, the Vindaloo gravy is cooked along with coconut cream which balances its level of spiciness. This curry is interesting and quite uncommon. This curry can also be eaten with rice.
Try these curries at an Indian restaurant Melbourne CBD and impress your taste buds.
